|From Google images|
And who doesn't love Red Velvet cake? So why wouldn't blue, which is the exact same thing with blue food coloring (and a touch of violet) instead of red, be fabulous too? I had to try it.
Then I ran into a little issue with no cake pans. We have eight million cooking implements - some that I don't even know how to use - but no cake pans? How does that happen?
So I decided to make cupcakes instead. I'm a problem solver, if nothing else.
They're more Cookie Monster colored than Royal Blue, but they're okay.
They even taste okay, but that's about it. Just okay.
I was going to attempt the amazing marshmallow creme frosting, but since I didn't get started baking until time for The Walking Dead, guess what's not happening. I'll buy a jar of pre-made frosting on my way into work tomorrow and my co-workers can frost their own damn cupcakes.
Well, they were worth a try, but I don't think I'll be attempting them again. I'll stick with my rainbow cupcakes - they're prettier and taste better.