After our (half) marathon walking day the day before, we were more than a little thrilled that we'd thought to plan a rest day, full of experiences, but not so much walking. We had stumbled upon Candlemaker's Row on our first day, while we were meandering through the city to get our bearings, so we knew just where to go for our Islander Bag Experience.
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| Here's a much better picture of Greyfriars Bobby. You can see the damage that tourists have caused by insisting on touching his nose "for luck". |
I had been looking forward to building my own bag for months. The funny thing is, I rarely carry a purse, and when I do, it's a concealed carry purse, so to be excited to make one was not very like me. Jay is game to do just about anything while on vacation and he's pretty secure in his masculinity, so he wasn't worried about going to make a bag for himself.
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| So many options! |
Once everyone got up into the craft room, we were given a quick introduction, then turned loose for about ten minutes to choose our pieces. It's a good thing that we were limited to ten minutes, because I could have stayed up at the counter for hours trying different combinations without ever making a decision. Red is my favorite color, and I'd planned on making a red bag, but the options weren't great for red. Instead, a gorgeous blue caught my eye.
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| All the pieces gathered, now to assemble. |
The instructors were great with their instructions and helped us build our bags, step-by-step. After each step, they cruised each table and made adjustments as needed.
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| Jay was hoping for Iowa Hawkeyes colors, but they didn't have any, so he opted for earthtones. |
When I booked, I thought there was no way that an entire room full of people would be able to assemble their own bags in an hour, but the instructors have this class down to a science, and before we knew it, our bags were complete. It was fun to look at everyone's bags as they made them, and to see how different they each looked just by changing the accessories. I'll admit, there were combinations that I wish I'd thought of.
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| The blue was a very popular color. At least three people at our table chose blue. |
I've read some reviews that complain that the screws back out over time, but Jay and I have a plan for that: red loctite. I'll use my bag for fun special occasions, and Jay has turned his bag into his travel art kit. So far, we haven't had any issues with the screws. We were each given a repair kit with extra screws and a screwdriver, and a dust cover for storage of our bags. Overall, I was thrilled with the whole experience.
Our next experience was one that Jay chose within a couple of weeks of us deciding to travel to Scotland. Honestly, Scotland was never on his bucket list of places to visit, but it was my turn to choose, so he started looking for things that he'd want to do to make the best of it. Once he found Afternoon Tea, he started looking forward to the trip. And, oh boy, did he find Afternoon Tea! He watched video after video of reviews of different teas around the city and settled on the one at Signet Library. It's the most expensive and highest rated tea in Edinburgh, so he had very high expectations.
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| This amazing staircase greeted us in the entryway. |
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| It might have been gauche to take a selfie, but we had to commemorate the event. |
The library was absolutely gorgeous, filled with shelves of old law tomes in each alcove. The tables were spread out enough to give each party a sense of privacy, and they even had tables tucked into some of the alcoves.
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| The tabletops had a mirror over the table cloth, and the tea sets were sterling silver. |
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| Look at how beautiful this berry hibiscus tea is! |
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| I am not a tea drinker, but this was amazing. |
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| Apparently, I've just been drinking the wrong teas all along, because this was heaven. |
- Top tray:
- Haggis, Neeps, and Tatties tart
- Pao de Quieio, Romesco, and Almonds
- Middle tray:
- French Onion Veloute and Toasted Brioche
- Squash, Carrot, and Halloumi cake
- Salmon Roulade
- Bottom tray:
- Sweet Potato and Pesto Focaccia
- Miniature Pork Burger
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| Proof that I tried the haggis. |
I'm not a fan of fish, so I passed on the salmon, which was a good choice. It was Jay's least favorite item presented, so if that was the case, I definitely wasn't going to like it. I also passed on the pork burger, because I was stuffed. The thought of putting another savory bite in my mouth was nauseating.
They cleared the stand, refreshed our drinks, and then the sweet stand arrived. Just like the savories, it was full of edible artwork. Despite being absolutely stuffed, I knew I had to have a bite of everything on the trays. Our server suggested that we start with the bottom tray and work our way up, so we did.
- Bottom tray:
- Plain Scone with Clotted Cream and Strawberry Jam
- Fruit Scone
- Middle tray:
- Chocolate and Salted Caramel Fondant Tart
- Sweet Potato cake
- Limoncello Baba with Pistachio Crema
- Top tray:
- Coconut Mojito with Champagne Caviar
- Oreo Mousse with mini Macaron
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| My plate as I worked my way through the middle tray. By the end, it was piled high with half-eaten desserts. |
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| They could have taken his plate to the back and put it immediately back into service, it was so clean. |
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| My great-grandma always told me that ice cream melts down and fills up the cracks, so with that in mind, I found room. |
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| The only picture I took, in the first room we ventured into. Skeleton prop courtesy of Amazon, lol. |





















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